Food Menu at Prenup

Soups & Appetizers

Chef’s Daily Soup

9 Escargot

15

In a garlic butter and white wine, with fresh tomatoes, capers, served with house bread

Smoked Trout

21

With crackers, caper mayo, red onions, cucumbers, tomatoes (Pairs with Abbey Blonde)

Grilled Halloumi Cheese (GF)

17

With marinara sauce (Pairs with Redeemers Lager)

Grilled Charcuteries Sausage

33

Assortment of Sausages (German, Bratwurst, Oktoberfest, Hungarian) served with Pretzel bread, olives, pearl onions, sauerkraut and German mustard & Gherkin pickles.

Vegan Meatball

15

Lentils, mushrooms, onion, chef spices served in a marinara sauce

Breaded Cauliflower (V)

15

Served with garlic sour cream

Belgian Poutine

12

Trappist Chimay gravy and cheese curds (Pairs with Delirium)

Belgian Frites (V)

9 Trappist Onion Soup

9

With Chimay Trappist beer topped with crostini & Swiss cheese

Shrimp Pernod

18

Tomatoes, capers, garlic, with Pernod liqueur

Garlic and Cheese Puff Pastry (V)

15

Feta, mozzarella, and parmesan with fresh tomatoes

Chicken Drumsticks

15

In a maple syrup whisky liqueur. (Pairs with Innis & Gunn Traditional Ale)

German Meatball

15

Served in a creamy mushroom caper sauce

Cheese Croquettes

14

Traditional belgian Croquettes (Pairs with St. Bernardus Wit)

Fried Brie Cheese (V)

17

Herbed crusted Brie served with Mango Chutney (Pairs with Rodenbach Grand Cru)

German Poutine

15

Warsteiner Dunkel gravy ,German sausage, and cheese curds. (Pairs with Warsteiner Dunkel)

Onion Rings (V)

10 Mussels & Belgian Frites

Prenuptial Mussels (GF)

19

White wine and garlic butter sauce, with celery, carrots and onions

Divorcee Mussels (GF)

21

Cider, green olives, onions, mustard, and sausage

Postnuptial Mussels

19

Marinara sauce infused with Trapist beer, celery, carrots, and onions

Salads

House Salad (VG)

10

Lettuce, mixed greens, tomatoes and cucumbers, in a balsamic vinaigrette

Sausage & Cabbage Salad

16

Sliced German sausages, Hungarian sausage, tomatoes, cucumbers, red onions and lemon-lime vinaigrette

Avocado Chickpea Salad (GF) (V)

18

Lettuce, mixed greens, avocado, chickpeas, tomatoes, cucumbers, onions, red pepper, shredded Parmesan cheese, in a balsamic vinaigrette

Fonske Salad

18

Bacon, Emmental cheese, dried apricot, ham, tomatoes, cucumbers, stoemp, lettuce & mixed greens in a Lindemans Kriek Cherry dressing

Sandwiches & Burgers

Served with Belgian frites, soup or house salad

The Prenup Burger

16

Prime rib burger, served with lettuce, tomato, pickles and onions on a Bavarian pretzel bun. Add Cheese / Bacon for $2 each

Vegan Burger (VG)

18

Portobello mushroom, avocado, chickpea and caramelized onion, hummus, lettuce, tomato, onion, and pickles served on a Bavarian pretzel bun

Sausage Sandwich

16

Sausage sandwich with sauerkraut, red onion, curried ketchup and mustard

Halloumi Schnitzel Sandwich (V)

18

Breaded Halloumi cheese, topped with lettuce, tomato and mayonnaise served on a Bavarian pretzel bun

Croque Monsieur Waffle

17

Ham, Swiss and Cheddar cheese served on a Belgian waffle

Hot Hamburger Waffle

18

Prime rib burger served open faced on a waffle with peppercorn sauce

8 oz. New York Steak Sandwich

22

Served on a Bavarian pretzel bun with lettuce and tomato

Breaded Chicken Sandwich

18

Breaded chicken breast with lettuce, tomato and mayonnaise

Chicken Schnitzel Club Sandwich

21

Breaded chicken breast, bacon, cheese, lettuce, tomato and a garlic lemon aioli

Croque Madame Waffle

18

Ham, Swiss and Cheddar cheese, topped with a fried egg, served on a Belgian waffle

Pasta

Spaghetti Bolognese

18

Housemade meat sauce in red wine tomato sauce

Butternut Squash Ravioli (V)

20

With a Rosé sauce (Pairs with Peroni)

Penne Tomato (V)

18

With sundried tomatoes, black olives, zucchini, feta cheese and tomato sauce

Spaghetti Seafood

22

Shrimp, calamari, mussels, clams, in white wine cream sauce

Steak Frites

Served with stoemp or Belgian frites and vegetables

Add Peppercorn Sauce - $4

Pairs well with Grolsch

Add Peppercorn sauce

4 AAA 10 Oz New York Steak

33

Served with stoemp or Belgian frites and vegetables.

AAA 8 Oz New York Steak

29

Served with stoemp or Belgian frites and vegetables.

Entrées

Beer Braised Lamb

27

Beer braised lamb, wrapped in phyllo pastry, glazed with blueberry, served with stoemp and vegetables

Kassler (GF)

28

A traditional German dish, smoked pork chop, raspberry jam, served with vegetables, stoemp and sauerkraut

From the Sea

28

Ask your Server

Beef Carbonnade

21

Traditional Belgian beef stew, cooked in Chimay Blue Abbey beer, served with Belgian frites

Vegetable Stew(VG) (GF)

22

Zucchini, carrots, chickpeas, green peppers, mushrooms, onions, tomatoes, garlic, basil, oregano, served over rice

Belgian Flatbreads

Cheese (V)

16

White wine and garlic butter sauce, with celery, carrots and onions

Beef Tenderloin Flatbread

22

White wine and garlic butter sauce, with celery, carrots and onions

Grilled Chicken (Pairs Well With Hoffbrau Munchen)

19

White wine and garlic butter sauce, with celery, carrots and onions

Smoked Salmon

21

White wine and garlic butter sauce, with celery, carrots and onions

Vegetable (V)

19

White wine and garlic butter sauce, with celery, carrots and onions

Filets D'anchois (Pairs well with Roog Rauchweizen)

21

White wine and garlic butter sauce, with celery, carrots and onions

Schnitzels

Fish & Chips

22

With tatar sauce, coleslaw & fresh lemon. Pairs with Guinness.

Chicken Schnitzel

23

Breaded chicken breast topped with parsley garlic ghee butter & a slice of lemon served with Belgian frites. Pairs with Chimay White.

Jager Pork Schnitzel

24

Pork schnitzel breaded w/ mustard & horseradish, topped with brown mushroom gravy. Served with Belgian frites. Pairs with Warsteiner Dunkel.

Wiener Schnitzel

26

Breaded veal cutlet topped with peppercorn sauce and served with stoemp. Pairs with Ottakringer Original.

Portobello Mushroom Schnitzel (V)

23

Topped with pesto tomato sauce, cheese and served with Belgian Frites or stoemp. Pairs with Murphys.

Chicken Schnitzel w/ Mushroom Cream Sauce

23

Breaded chicken breast topped with mushroom cream and served with Belgian
frites. Pairs with Pilsner Urquell.

Prenup Schnitzel

25

Pork Schnitzel topped with fried egg and served with Belgian Frites. Pairs with Hacker Weisse.

Fish Schnitzel

24

Herb crusted and breaded cod fillet served with fresh lemon. Pairs with Konig Ludwig Weisse.

Sausages

Hungarian Sausage

16

Served with Stoemp and Sauerkraut topped with gravy

Second Marriage Sausages

18

Two Sausages (Hungarian & German). Served with Stoemp and Sauerkraut topped with gravy

Vegan Sausage (1)

18

Served with frites, topped with garlic tomato sauce

Smoked German Sausage

16

Served with Stoemp and Sauerkraut topped with gravy

Third Prenup Sausages

22

Three Sausages (German, Hungarian and Bratwurst) Served with Stoemp and Sauerkraut topped with gravy

Vegan Sausage (2)

22

Served with frites, topped with mushroom and caramelized onion

Puff Pastry Pizza

Pesto Vegetable Puff Pastry Pizza (V)

21

Pesto sauce, zucchini, mushrooms, caramelized onions, oregano, feta and parmesan cheese. Pairs with Radeberger Pilsner

Sausage Puff Pastry Pizza

19

Tomato Sauce, Hungarian Sausage, German Sausage, Smoked ham, Tomatoes, three cheeses and Oktoberfest Mustard. Pairs with Grolsch.

Cured Bacon Puff Pastry Pizza

19

Cured bacon, caramelized onions, capers, Bechamel sauce & Parmesan cheese. Pairs with Pilsner Urquell.

U of T Puff Pastry Pizza

21

Beef tenderloin, caramalized onions, mushroom, horseradish, demi glaze and melted cheese. Pairs with Progusta IPA.

Desserts

Belgian Waffle With Maple Syrup

8 Belgian Waffle With Nutella & Ice Cream

12 Almond Caramel Chocolate Sundae

13

Caramel sauce, chocolate Sauce, ice cream, whipped cream and almonds